This training will be most useful for people with little to no experience with quality control or instruments like HPLC. This course will benefit laboratory personnel in many industries including: pharmaceutical – traditional and phytochemical, food, beverage, environmental, chemical, and personal products.
Course topics:
Quality control basic skills -Good Laboratory Practices (GLP)
Quality control Instruments
Chromatographic methods Learning
objectives:
Upon completion of this course, you will be able to:
Describe how and why HPLC works and which type of HPLC will work for your company
List all the HPLC system components and how to keep them properly maintained (the hardware)
Describe the LC theory and its modes of operation
Apply techniques to ensure that methods are working properly and how to properly evaluate the data
Solve and/or prevent some common problems that might arise
Number of Sessions
4 sessions
Who should attend?
This training will be most useful for people with little to no experience with quality control or instruments like HPLC. This course will benefit laboratory personnel in many industries including: pharmaceutical – traditional and phytochemical, food, beverage, environmental, chemical, and personal products.
Course topics:
Quality control basic skills -Good Laboratory Practices (GLP)
Quality control Instruments
Chromatographic methods Learning
objectives:
Upon completion of this course, you will be able to:
Describe how and why HPLC works and which type of HPLC will work for your company
List all the HPLC system components and how to keep them properly maintained (the hardware)
Describe the LC theory and it many modes of operation
Apply techniques to ensure that methods are working properly and how to properly evaluate the data
Solve and/or prevent some common problems that might arise